Analysing interactions among Sustainable Development Goals with Integrated Assessment Models
To achieve all Sustainable Development Goals (SDGs) by 2030, it is necessary to understand how they interact with each other. Integrated Assessment Models (IAMs) represent many human–environment…
In many countries, governments are looking for ways to change their economy into one that is circular, or to improve the level of resource efficiency (e.g. see the EU programme ‘Closing the loop’ or…
Multiplicity of Perspectives on Sustainable Food: Moving Beyond Discursive Path Dependency in Food Policy
The idea that a sustainable transformation of the food system is urgently needed is gaining ground throughout Europe. Yet, opinions differ substantially on what a sustainable food future exactly…
Land use related to human consumption patterns leads to significant loss of biodiversity. Here, the implications of using different indicators in the calculation of biodiversity footprints caused by…
This paper uses a contingent valuation study and an actual donation request to assess the impact of behavioral factors on hypothetical bias in stated willingness-to-pay estimates. Our findings…
Food in a green light – A systems approach to sustainable food
Making Europe’s production, consumption and trade in food environmentally sustainable is possible, but requires a major shift in public attitudes, policies and knowledge, as well as seizing current…
With the adoption of the UN 2030 Agenda for Sustainable Development, the world committed to an economically, socially, and environmentally sustainable world. The corresponding objectives, laid down in…
Bringing EU policy into line with the Planetary Boundaries
The Planetary Boundaries framework proposes quantitative limits for human perturbation of critical Earth system processes, defining a global "safe operating space". The framework can help in…
Quantifying biodiversity footprints of Dutch economic sectors: A global supply-chain analysis
Economic sectors contribute to biodiversity loss through environmental pressures, such as land use and greenhouse gas (GHG) emissions, both directly via their production processes and indirectly via…
Quantifying Biodiversity Losses Due to Human Consumption: A Global-Scale Footprint Analysis
It is increasingly recognized that human consumption leads to considerable losses of biodiversity. This study systematically quantifies these losses in relation to land use and greenhouse gas (GHG)…