Reducing emissions from agriculture to meet the 2°C target

More than 100 countries pledged to reduce agricultural greenhouse gas (GHG) emissions in the 2015 Paris Agreement of the United Nations Framework Convention on Climate Change. Yet technical information about how much mitigation is needed in the sector versus how much is feasible remains poor. We identify a preliminary global target for reducing emissions from agriculture of ~1 GtCO2e/yr by 2030 to limit warming in 2100 to 2°C above pre-industrial levels. Yet plausible agricultural development pathways with mitigation co-benefits deliver only 21 to 40% of needed mitigation.

Climate agreement can't be met without emissions reduction target for agriculture

The target indicates that more transformative technical and policy options will be needed, such as methane inhibitors and finance for new practices. A more comprehensive target for the 2°C limit should be developed to include soil carbon and agriculture-related mitigation options.

Excluding agricultural emissions from mitigation targets and plans will increase the cost of mitigation in other sectors or reduce the feasibility of meeting the 2°C limit.

Authors

E. Wollenberg et.al. PBL contribution from E. Stehfest, D.P. van Vuuren and H. Westhoek

Specifications

Publication title
Reducing emissions from agriculture to meet the 2°C target
Publication date
17 May 2016
Publication type
Publication
Magazine
Global Change Biology
Product number
2426